Lucky Clover

THE RECIPE

2oz. 504Silver
1oz. Clover honey simple syrup
1oz. lemon juice

Shake ingredients with ice, strain into rocks glass. Serves 1.

How to Make the Clover Honey Simple Syrup

Combine 2 parts clover honey and 1 part water in a saucepan. Simmer for five minutes. Let steep for 30 minutes. Strain. Store any remaining syrup in a mason jar (or container with lid) for later use.

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THE STORY

Honey is really the low-key star of this cocktail. Sort of like that guy we see in the all movies who always plays a certain type of character - he's never the lead but he has a bunch of lines and really adds something important to the whole vibe of the movie - what's that guy's name?....Anyway.... You can use any sort of honey you prefer for the Lucky Clover. Honey nerds will probably recognize clover honey as the most commonly used variety found easily in grocery stores everywhere. At home, we have a big collection of locally-harvested honey from farmers' markets around the state that we pull from all the time to play around with new recipes. We can't use all of these in the tasting room due to health department regulations, but if you're shaking it up at home, this cocktail is a great opportunity to bust out that Northshore honey in your cabinet. Happy St. Patrick's Day, friends!