Mango Tango
THE RECIPE
By CJ Johnson
2oz 504Hibiscus
2oz Mango juice
1oz Lime juice
1oz Simple syrup
3 dash Paradiso bitters
Top with ginger beer
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Add all the ingredients, except for the Ginger Beer, into your shaker with ice and shake until cold. Strain into a chilled collins glass, top with ginger beer and garnish with lemon peel!
